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Restaurant Manager Job in Franklin, TN

Restaurant Manager Job in Franklin

California Pizza Kitchen (CPK) in Franklin is looking for a Restaurant Manager who truly believes in our "ROCKS" philosophy—Respect, Opportunity, Communication, Kindness, and Service. 



Since 1985, we’ve been bringing innovation to the food industry, and we want every meal to showcase genuine California creativity. 


If you’re a high-energy, hospitality-driven manager with a passion for helping people grow, CPK has the perfect place for you to show off your unique talents.



Job Summary


As Restaurant Manager, you’ll lead CPK’s "best in class" culture. Your focus? Grow restaurant sales, manage profitability, and make sure every guest has a top-notch experience. 


You’ll handle P&L, hit financial goals through smart budgeting and forecasting, and—beyond just managing—motivate and support your team’s career growth.



Key Responsibilities


Guest Experience: Deliver an outstanding, memorable experience for every guest who walks in.


Team Leadership: Inspire the team and uphold high hospitality standards with a clear people-first approach.


Financial Management: Oversee restaurant P&L, manage labor costs, and stay on top of portion control.


Sales & Growth: Roll out strategies to boost sales and increase guest counts.


Safety & Sanitation: Fully follow all health and safety standards and procedures.


Talent Development: Hire top talent, cross-train the team, and support their career advancement.



Experience & Qualifications


Experience: At least 2 years of Front of House (FOH) management experience in a high-volume, fast-paced restaurant.


Leadership Skills: Proven ability to motivate and inspire a team.


Communication: Excellent skills in both verbal and written communication.


Physical Stamina: Capable of standing or walking for up to 10 hours and lifting up to 40 lbs.



Skills


  • Passion for hospitality and excellent culinary execution.
  • Strong grasp of financial forecasting and budget analysis.
  • Great interpersonal skills with stakeholders and senior management.
  • Ability to use computer terminals and electronic learning platforms (like "The Proof").



Salary & Location


Salary: Competitive industry compensation with bonus potential.


Location: Franklin, TN.



Who Should Apply (and who shouldn’t)


Apply if: You love hospitality and know how to lead a team to deliver real business results.


Apply if: You’re looking for a company culture that values internal promotions and professional development.


Don’t apply if: You don’t have basic high-volume restaurant management experience.


Don’t apply if: You’re not comfortable working in a fast-paced environment or handling physical tasks (like standing for 10 hours).



Apply Now - Section


At CPK, there’s a spot for everyone, and we welcome "Bold" and "Epic" personalities to join us.



Benefits:


8-week comprehensive training program.


Medical, dental, and vision insurance.


401K plan and disability insurance.


Management Dine-Out card and manager meals.


"Kindness Fund" to help team members financially when they need it.


Apply with your updated resume on the official CPK recruitment portal.



Quick Advice to Get Hired


What matters most at CPK? Your "People-First" attitude. In your interview, share how you met tough financial targets and helped your team grow. 


Knowing about California creativity and our innovative pizzas (like the Original BBQ Chicken) will prove you’re a passionate candidate.



Conclusion


This Restaurant Manager job in Franklin isn’t just a job—it’s a chance to join CPK’s amazing world. 


You’ll get top pay and benefits, learn something new every day, and get to impress guests from all over the world. 


We’re confident your leadership will take our restaurant even higher. Believe in yourself and apply today!